ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
vegetal
Subject: Wine tasting
abiotic
Subject: Botany
maderization
Subject: Wine style
genome sequence
Subject: Biotechnology
medium-bodied
Subject: Wine tasting
Afrikaans: mediumvol
Xhosa: ephakathi
English - isihlahla esiyokoyoko (ngenxa yesifo)
English: flabby shoot
noun
Subject: Viticulture
characteristics of growth of certain vines and due to certain viral diseases.
Afrikaans: slaploot
selfstandige naamwoord
Onderwerp: Wingerdboukunde
groei-eienskappe van sekere wingerdstokke, as gevolg van sekere virussiektes.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast