ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
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Some words selected from our dictionary:
centromere
Subject:
Biology
Afrikaans:
sentromeer
Xhosa:
isentromiye
tartrate stabilisation
Subject:
Winemaking
Afrikaans:
koue stabilisasie
,
tartraatstabilisasie
Xhosa:
uzinziso ekubandeni
vertical trellis
Subject:
Training
Afrikaans:
vertikale prieel
Xhosa:
ukumisa izihlahla zime nkqo
wood
Subject:
Propagation
Afrikaans:
entjie
Xhosa:
isiqu esizokufakelelwa
leaf analysis
Subject:
Analysis
Afrikaans:
blaarontleding
Xhosa:
ucalulo lwamagqabi
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English - ukuhluza okunzulu
English:
depth filtration
noun
Subject:
Winemaking
a type of filtration whereby the wine is passed through a relative thick layer of diatomaceous earth or cellulose.
Afrikaans:
dieptefiltrasie
byvoeglike naamwoord
Onderwerp:
Wynbereiding
'n tipe filtrasie waar die wyn deur 'n relatiewe dik laag van diatomeë-aarde of sellulose, gestuur word.
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Crushing and destemming
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Grapevine anatomy
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