ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
filter press
Subject: Winemaking
vigour
Subject: Botany
rounding adze
Subject: Cooperage, Implement
diacetyl
Subject: Winemaking, Biochemistry
Afrikaans: diasetiel
Xhosa: idayasithayili
bunch removal
Subject: Cultivation practice, Viticulture
English - ascomycetes noun
Subject: Botany
a group of fungi known as the sac fungi belonging to the class Ascomycetes.
Afrikaans: ascomycetes
selfstandige naamwoord
Onderwerp: Botanie
‘n groep swamme wat as die sakswamme bekend is en tot die Ascomycetes klas behoort.
Xhosa: i-askomayisitisi
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast