ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
fermentation cellar
Subject: Winemaking
faded
Subject: Wine tasting
Afrikaans: verlep
Xhosa: ifiphele
class designation
Subject: Regulatory
Afrikaans: klasbenaming
Xhosa: ukunika udidi
light wine
Subject: Wine style
bleed
Subject: Viticulture
Afrikaans: huil
Xhosa: ukopha, ukulila
English - cultivation practice noun
Subject: Viticulture
indicates all actions applied in the vineyard during the year to successfully produce grapes.
Afrikaans: verbouingspraktyk
selfstandige naamwoord
Onderwerp: Wingerdboukunde
dui op al die aksies wat gedurende die jaar in die wingerd toegepas word, sodat druiwe suksesvol geproduseer kan word.
Xhosa: uhlobo lokulima idiliya
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast