Some words selected from our dictionary:
Subject: Winemaking
Subject: Packaging
Afrikaans: gleuf
Xhosa: imbande, ifleyiti
Subject: Winemaking
Subject: Packaging
Subject: Winemaking
Afrikaans: hemisellulase
Xhosa: i hemiseluleyisi
English - ibhakteriya
Isifanakuthi okanye isisthethanonye: intsholongwane

English: bacteria
noun
Subject: Microbiology
microorganisms which affect grapes and wine making positively and negatively. Some bacteria can be beneficial in vineyards and during wine making (lactic acid bacteria), but many species are pathogens of grapevine and spoilage organisms.
Afrikaans: bakterieƫ
selfstandige naamwoord
Onderwerp: Mikrobiologie
mikroörganismes wat druiwe en wynmaak positief en negatief affekteer. Sommige bakterieë kan voordelig wees in wingerd en gedurende wynmaak (melksuur-bakterieë), maar baie spesies is patogenies vir wingerd en bederforganismes.