Some words selected from our dictionary:
Subject: Wine type
Afrikaans: sjampanje, champagne
Xhosa: ishampeyini
Subject: Viticulture
Subject: Biochemistry
Afrikaans: pigment
Xhosa: isidalibala
English - proteiƫnstabilisasie selfstandige naamwoord
Onderwerp: Wynbereiding
die proses om oortollige proteïne te verwyder, sodat die wyn se helderheid behoue bly wanneer dit onder warm toestande geberg word.
Sinonieme: hittestabilisasie

English: heat stabilisation
noun
Subject: Winemaking
the process of removing excess protein to preserve a wine's clarity when stored under warm conditions.
Xhosa: ukuzinzisa ngobushushu