Some words selected from our dictionary:
Afrikaans: GC-MS
Xhosa: i-GC-MS
Subject: Winemaking, Viticulture
Afrikaans: sertifiseer
Xhosa: qinisekisa
Subject: Wine tasting
English - physiological maturity noun
Subject: Winemaking, Viticulture
1. ripeness measured by the analytical measurements of must weight, acidity and pH. 2. stage of berry ripeness where maximum sugar produced by photosynthesis is reached.
Synonyms: physiological ripeness

Afrikaans: fisiologiese rypheid
selfstandige naamwoord
Onderwerp: Wynbereiding, Wingerdboukunde
1. rypheid gemeet deur die analitiese metings van mosgewig, suurheid en pH. 2. stadium van korrelrypheid waar maksimum suiker, soos geproduseer deur fotosintese, bereik is.
Xhosa: ukukhula kwediliya
Isifanakuthi okanye isisthethanonye: ukukhula ngokwesiqu, ukuvuthwa