Some words selected from our dictionary:
Subject: Viticulture
Subject: Winemaking
Afrikaans: egtheid
Xhosa: uqobo, ngqo, chanekileyo
Subject: Yeast
Afrikaans: bodemgis
Xhosa: umlumiso osemazantsi
English - uthomalaliso-asidi
English: deacidification
noun
Subject: Winemaking
the process of reducing the amount of excessive titratable acid in must, juice or wine.
Afrikaans: ontsuring
selfstandige naamwoord
Onderwerp: Wynbereiding
die proses om die oormatige hoeveelheid titreerbare suur in mos, sap of wyn, te verlaag.