ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
cane mass
Subject: Viticulture
anther
Subject: Botany
spontaneous fermentation
Subject: Winemaking
fumaric acid
Subject: Chemistry, Winemaking
Afrikaans: fumaarsuur
Xhosa: i-asidi ifumarikhi
light
Subject: Wine tasting
English - engenavumba okanye incasa
English: dumb
adjective
Subject: Wine tasting
a wine tasting term describing wines that are concentrated and have character, yet are shy in aroma or flavour.
Afrikaans: geslote
byvoeglike naamwoord
Onderwerp: Wynproe
'n wynproeterm wat wyne wat gekonsentreerd is en karakter het, maar tog skaam in aroma en geur, beskryf.
Sinonieme: toe
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast