Some words selected from our dictionary:
Subject: Microbiology
Afrikaans: groeistof
Xhosa: isikhulisi
Subject: Winemaking
Afrikaans: eikehoutvat
Xhosa: ifatyi kam-oki
Subject: Winemaking
Subject: Chemistry
English - ukuba nomhlwa
Isifanakuthi okanye isisthethanonye: ukudibana/ukudibanisa neoksojini

English: oxidation
noun
Subject: Winemaking
the process in which wine is exposed to oxygen, producing a dark brown or brownish colour and changing the taste of the wine.
Afrikaans: oksidasie
selfstandige naamwoord
Onderwerp: Wynbereiding
die proses waarin wyn aan suurstof blootgestel word, wat lei tot 'n donkerbruin of bruin kleur en wat die smaak van die wyn verander.