ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
Balling
Subject: Winemaking
microbe
Subject: Biology
fruiting zone
Subject: Viticulture
Afrikaans: trossone
Xhosa: indawo yesihlahla
autofermentor
Subject: Equipment, Winemaking
Afrikaans: outofermenteerder
Xhosa: isivubeli
organic wine making
Subject: Winemaking
English - iwayini eyenziwe ngediliya ezikhencezi siweyo
English: ice wine
noun
Subject: Wine style
a rich, flavourful dessert wine made from grapes frozen on the vine and then pressed before thawing.
Afrikaans: yswyn
selfstandige naamwoord
Onderwerp: Wynstyl
'n ryk, geurige dessertwyn wat gemaak is van druiwe wat op die stok gevries het, en dan voor ontvriesing gepers is.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast