ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
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Some words selected from our dictionary:
mellow
Subject:
Wine tasting
Afrikaans:
volronde
Xhosa:
ngqukuva
,
emkhuma
Phomopsis
Subject:
Grapevine disease
Afrikaans:
streepvlek(siekte)
Xhosa:
isifo sokubola komdiliya
,
isifo sokufa kwengalo
minimum pruning
Subject:
Pruning
Afrikaans:
minimumsnoei
Xhosa:
ukungatheni konke
pectinase
Subject:
Winemaking
Afrikaans:
pektinase
Xhosa:
ipekhtineyisi
bottler
Subject:
Winemaking
Afrikaans:
botteleerder
Xhosa:
ogalela iwayini ebhotileni
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English - isithwali-mfuzo sokudlulisa utywala
English:
alcohol acetate transferase
noun
Subject:
Biotechnology
important enzyme of aroma compound metabolism involved in the production of esters by yeast during fermentation.
Afrikaans:
alkoholasetaat transferase
selfstandige naamwoord
Onderwerp:
Biotegnologie
belangrike ensiem van aromaverbinding metabolisme wat betrokke is in die produksie van esters deur gis gedurende fermentasie.
Subject
Analysis
Bacteriology
Barrel type
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Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
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Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
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Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
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Mouth-feel wheel
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Pruning
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Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast