Some words selected from our dictionary:
Subject: Distillation
Subject: Grapevine morphology
Subject: Viticulture
Afrikaans: wortelsnoei
Xhosa: ukuthena ingcambu
Subject: Viticulture
English - deacidification noun
Subject: Winemaking
the process of reducing the amount of excessive titratable acid in must, juice or wine.
Afrikaans: ontsuring
selfstandige naamwoord
Onderwerp: Wynbereiding
die proses om die oormatige hoeveelheid titreerbare suur in mos, sap of wyn, te verlaag.
Xhosa: uthomalaliso-asidi