Some words selected from our dictionary:
Subject: Wine tasting
Afrikaans: bederf
Xhosa: ibolile, ukubola
Subject: Winemaking
Subject: Grapevine morphology
English - deacidification noun
Subject: Winemaking
the process of reducing the amount of excessive titratable acid in must, juice or wine.
Afrikaans: ontsuring
selfstandige naamwoord
Onderwerp: Wynbereiding
die proses om die oormatige hoeveelheid titreerbare suur in mos, sap of wyn, te verlaag.
Xhosa: uthomalaliso-asidi