Some words selected from our dictionary:
Subject: Oenology
Subject: Biology
Afrikaans: groeihormoon
Xhosa: ihomoni yokukhula
Subject: Winemaking, Brandy
Afrikaans: swaelagtig
Xhosa: busibabile
Subject: Winemaking
English - ikhabhon dayoksayidi
Isifanakuthi okanye isisthethanonye: umoya engcolikyo

English: carbon dioxide
noun
Subject: Winemaking
1. colourless gas emitted by yeast during fermentation. 2. gas used to make perlé or sparkling wine.
Afrikaans: koolstofdioksied
selfstandige naamwoord
Onderwerp: Wynbereiding
1. kleurlose gas wat gedurende fermentasie deur gis afgegee word. 2. gas wat gebruik word om perlé of vonkelwyn te maak.
Sinonieme: koolsuurgas