Some words selected from our dictionary:
Subject: Yeast
Afrikaans: killergis
Xhosa: isibulali-magwele
Subject: Wine tasting
Afrikaans: (wyn)vreemd
Xhosa: engaqhelekanga
Subject: Wine tasting
Subject: Grapevine morphology
Subject: Viticulture
Afrikaans: trosgrootte
Xhosa: ubukhulu besihlahla
English - igliserini
English: glycerin
noun
Subject: Chemistry, Winemaking
a colourless, odourless, slightly sweet, syrupy substance produced naturally during fermentation that at high concentrations gives the palate an impression of smoothness in a wine.
Synonyms: glycerol
Variants: glycerine
Afrikaans: gliserien
selfstandige naamwoord
Onderwerp: Chemie, Wynbereiding
'n kleurlose, reuklose, effens soet, stroperige stof wat natuurlik tydens fermentasie geproduseer word. Indien dit teen hoë konsentrasies in wyn voorkom, gee dit 'n indruk van gladheid op die palet.
Sinonieme: gliserol