ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
carafe
Afrikaans: karaf, wynfles
Xhosa: ikarafi
brut
Subject: Winemaking
pubescent
Subject: Grapevine development
Afrikaans: borselhare
Xhosa: noboya
premature ripe berries
Subject: Viticulture
gene technology
Subject: Biotechnology
English - iflorini
Isifanakuthi okanye isisthethanonye: esigesi ebumthubi

English: fluorine
noun
Subject: Winemaking
a non-essential trace element found in grapes and wine, in excessive amounts may be toxic.
Afrikaans: fluoor
selfstandige naamwoord
Onderwerp: Wynbereiding
'n nie-noodsaaklike spoorelement wat in druiwe en wyn gevind word en wat toksies kan wees in oormatige hoeveelhede.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast