Some words selected from our dictionary:
Subject: Oenology, Packaging
Afrikaans: wynkrat
Xhosa: umgqomo weebhotile
Subject: Viticulture, Grapevine development
Afrikaans: (uit)bot
Xhosa: umdubulo
Subject: Viticulture
Afrikaans: uitdun
Xhosa: ukucutha
Subject: Enzyme, Winemaking
Afrikaans: amilase
Xhosa: i-amileyisi
Subject: Soil science
English - soetreserwe selfstandige naamwoord
Onderwerp: Wynbereiding
'n deel van die oorspronklike sap waarvan 'n wyn gemaak is. Dit word gebruik om die voltooide wyn te versoet nadat dit drooggegis en gestabiliseer is.
English: sweet reserve
noun
Subject: Winemaking
a part of the original juice from which a wine is made, used to sweeten the finished wine after fermenting to dryness and stabilized.
Xhosa: uhlobo lwewayini oluphezulu oluswiti