Some words selected from our dictionary:
Subject: Grapevine disease
Subject: Wine tasting, Viticulture
Afrikaans: ontwikkeld
Xhosa: phuhlisiwe
Subject: Packaging
Afrikaans: foeliesak
Xhosa: ingxowa yefoyili
English - gliserien selfstandige naamwoord
Onderwerp: Chemie, Wynbereiding
'n kleurlose, reuklose, effens soet, stroperige stof wat natuurlik tydens fermentasie geproduseer word. Indien dit teen hoë konsentrasies in wyn voorkom, gee dit 'n indruk van gladheid op die palet.
Sinonieme: gliserol

English: glycerin
noun
Subject: Chemistry, Winemaking
a colourless, odourless, slightly sweet, syrupy substance produced naturally during fermentation that at high concentrations gives the palate an impression of smoothness in a wine.
Synonyms: glycerol
Variants: glycerine
Xhosa: igliserini