Some words selected from our dictionary:
Subject: Botany
Subject: Packaging
Subject: Wine tasting
Afrikaans: asynagtig
Xhosa: ubumuncwana, i-asethiki
Subject: Chemistry
English - gelatien selfstandige naamwoord
Onderwerp: Wynbereiding
'n kleurlose en smaaklose wateroplosbare proteïen wat by wynmaak, tydens verheldering, as breimiddel gebruik word.
English: gelatin
noun
Subject: Winemaking
a colourless and tasteless water soluble protein used in wine making as a fining agent during clarification.
Variants: gelatine
Xhosa: ijelathini
Isifanakuthi okanye isisthethanonye: iyeza lewayini