ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
stripping
Subject: Distillation
Afrikaans: stroopwerk
Xhosa: ucazululo
canopy management
Subject: Viticulture
diethyl succinate
Subject: Chemistry
root
Subject: Botany
Afrikaans: wortel vorm, wortel inisieer
Xhosa: mila
push-up
Subject: Packaging
English - etiketloos selfstandige naamwoord
Onderwerp: Verpakking
'n bottel of ander houer wat nie op enige wyse 'n etiket of beskrywing van die inhoud, dra nie.
English: cleanskin
noun
Subject: Packaging
a bottle or other container that does not carry, in any form, a label or description of the contents.
Xhosa: isiphumpu
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast