Some words selected from our dictionary:
Subject: Grapevine disease, Viticulture
Afrikaans: sklerotium
Xhosa: isifo sokungunda
Subject: Wine tasting, Wine fault
Afrikaans: melkerigheid
Xhosa: bubisirha
Subject: Wine tasting
Afrikaans: volronde
Xhosa: emkhuma, ngqukuva
Subject: Winemaking
Subject: Distillation
Afrikaans: sifbak
Xhosa: itreyi esisihluzo
English - Brettanomyces noun
Subject: Yeast
a wine spoilage yeast that can produce taints in wine commonly described as barnyard.
Afrikaans: Brettanomyces
selfstandige naamwoord
Onderwerp: Gis
'n wynbederf-gis wat 'n bysmaak in wyn kan veroorsaak, en gewoonlik as plaaswerf beskryf word.
Xhosa: i-Brettanomyces