Some words selected from our dictionary:
Subject: Distillation
Subject: Viticulture
Afrikaans: na-oes
Xhosa: emva kokuvuna
Subject: Chemistry
Afrikaans: terpeen
Xhosa: itepini
Subject: Biotechnology
Subject: Viticulture
English - must chilling noun
Subject: Winemaking
wine making process whereby the must is cooled which delays the onset of fermentation.
Afrikaans: mosverkoeling
selfstandige naamwoord
Onderwerp: Wynbereiding
wynmaakproses waarin mos afgekoel word, wat die aanvang van fermentasie vertraag.
Xhosa: ukukhenkcezisa iwayini esentsha