Some words selected from our dictionary:
Subject: Botany
Subject: Viticulture
Subject: Oenology, Packaging
Afrikaans: wynkrat
Xhosa: umgqomo weebhotile
Subject: Wine tasting
Afrikaans: onontwikkel
Xhosa: ngomva
English - isobutyric acid noun
Subject: Chemistry
a chemical compound with a buttery and rancid character which affects wine negatively.
Afrikaans: isobottersuur
selfstandige naamwoord
Onderwerp: Chemie
'n chemiese verbinding met 'n botterige en galsterige karakter, wat wyn negatief affekteer.
Xhosa: i-asidi i-ayisobhuthirikhi