Some words selected from our dictionary:
Subject: Biotechnology
Afrikaans: metabolika
Xhosa: imethabholikhi
Subject: Wine style
Afrikaans: glad
Xhosa: vakala kamnandi
Subject: Biology
Subject: Viticulture
Afrikaans: volhoubaar
Xhosa: iyaziqhubelekela
English - iyeza lewayini
Isifanakuthi okanye isisthethanonye: ijelathini

English: gelatin
noun
Subject: Winemaking
a colourless and tasteless water soluble protein used in wine making as a fining agent during clarification.
Variants: gelatine
Afrikaans: gelatien
selfstandige naamwoord
Onderwerp: Wynbereiding
'n kleurlose en smaaklose wateroplosbare proteïen wat by wynmaak, tydens verheldering, as breimiddel gebruik word.