Some words selected from our dictionary:
Subject: Viticulture
Afrikaans: parstyd, parsseisoen
Xhosa: ixesha lovuno
Subject: Chemistry, Winemaking
Subject: Propagation
Subject: Wine fault
English - amavumba amnandi kwiwayini
Isifanakuthi okanye isisthethanonye: i-2-metoksi-3-isobutilpayirasini

English: 2-methoxy-3-isobutylpyrazine
noun
Subject: Chemistry, Winemaking
chemical compound responsible for a herbaceous flavour in wine.
Afrikaans: 2-metoksi-3-isobutielpirasien
selfstandige naamwoord
Onderwerp: Chemie, Wynbereiding
'n chemiese verbinding wat vir 'n kruidagtige geur in wyn verantwoordelik is.