Some words selected from our dictionary:
Subject: Viticulture
Afrikaans: sypelwater, syferwater
Xhosa: ukuvuza
Subject: Equipment, Waste and waste management, Winemaking
Subject: Distillation
Subject: Viticulture
Afrikaans: bekalking
Xhosa: ukukalika
Subject: Biotechnology
English - i-umami
English: umami
noun
Subject: Wine tasting
a fifth taste sensation found in savoury foods like mushrooms, tomatoes, soy sauce, aged cheeses, meats and wines.
Afrikaans: umami
selfstandige naamwoord
Onderwerp: Wynproe
'n vyfde smaaksensasie wat in geurige kossoorte soos sampioene, tamaties, soja sous, verouderde kaas, vleis en wyne, gevind word.