ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
biosafety
Subject: Biotechnology
lesion
Subject: Viticulture
Afrikaans: letsel
Xhosa: inxeba, umonakalo
barnyard
Subject: Wine tasting
Afrikaans: plaaswerf
Xhosa: ivumba leyadi yefama
chisel
Subject: Implement
Afrikaans: beitel
Xhosa: isitshovezi, isixhobo
esca
Subject: Grapevine disease
English - i-pothi
Isifanakuthi okanye isisthethanonye: iwayine ebomvu yasePortugal

English: port
noun
Subject: Wine style
a fortified wine made originally in Portugal by adding wine distillate to arrest the must fermentation.
Term note: First letter of the word may either be in lower case or be capitalised. Use consistently.
Afrikaans: port
selfstandige naamwoord
Onderwerp: Wynstyl
'n gefortifiseerde wyn wat oorspronklik in Portugal gemaak is, deur mosgisting te stop met byvoeging van wyndistillaat.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast