Some words selected from our dictionary:
Subject: Distillation
Subject: Viticulture
Subject: Wine tasting
Afrikaans: pap
Xhosa: ayicacanga, eyawu-yawu
Subject: Chemistry
Afrikaans: swawelsuur
Xhosa: ivistrioli
Subject: Cooperage
English - i-laktobakhilasi
English: lactobacillus
noun
Subject: Oenology
bacteria occurring in wine that can be beneficial or detrimental.
Afrikaans: laktobacillus
selfstandige naamwoord
Onderwerp: Wynkunde
bakterieë wat in wyn voorkom. Dit kan òf voordelig òf nadelig wees.