Some words selected from our dictionary:
Subject: Equipment, Winemaking
Afrikaans: vat
Xhosa: ifatyi, umphanda
Subject: Distillation, Winemaking
Afrikaans: voorloop
Xhosa: umcakulo
Subject: Viticulture
Subject: Viticulture
English - i-asidi i-asyisolava
English: isovaler(ian)ic acid
noun
Subject: Chemistry
chemical compound found in certain wines contributing to a buttery, rancid type of flavour.
Afrikaans: isovaleriaansuur
selfstandige naamwoord
Onderwerp: Chemie
chemiese verbinding wat in sekere wyne gevind word, bydraend tot 'n botterige, galsterige tipe van geur.